Baron All-Purpose Flour

  • Uniquely processed all-purpose flour with low ash, fine granulation and white color
  • Ideal for siopao, Chinese mantou and dumplings
  • Also suitable for specialty yeast-leavened and quick breads, pies, pastries and cakes, as well as breadings
    and batters
  • Fortified with Vitamin A and iron
  • Bromate-free

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All Purpose Flour

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